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WELCOME TO OUR WEBSITE
WELCOME TO OUR WEBSITE

We are manufacturer & Exporter of all type of Non-Basmati Rice. It includes White Rice (RAW), Steam Rice, Half Boiled (Single Boiled) and Par Boiled (Double Boiled) Rice.

Pragati Edible Processing Pvt. Ltd. is the leading manufacturer & supplier of rice. Pragati Edible Processing Pvt. Ltd. was incorporated in the year 2007. The organization is located in the eastern part of India at Kharagpur (West Bengal) which is known as the “Rice Bowl of India”. Pragati Edible Processing Pvt. Ltd. has the capacity for processing of 16 tons paddy per hour. We manufacture and supply wide range of rice like Swarna, Ratna, Miniket and other varieties of rice. Pragati Edible Processing Pvt. Ltd. is engaged in manufacturing in a wide range of assortment of quality Rice. The company is emphasizing on quality to carve a niche for itself in the industry. Quality of our products is our topmost priority. Our factory is equipped with sophisticated machinery and a lot of emphasis is placed on employee quality. Pragati edible processing Pvt. Ltd. has the capacity of processing 16 megatons of paddy per hour.

FROM FARM TO YOUR HOME

Journey of rice from Farm to your Home is not a very easy process, we are working hard, just to provide quality rice to your home.

Supermarkets have made it so easy for us to collect our groceries nowadays; chances are that we give very little thought to how the grains end up on our plates. Rice goes through a very complicated process in order to be available to us. Experience the journey of Pragati Rice – From Paddy fields t...

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RICE DIARIES

Stories and recipes from the Rice World

  • Rice Pudding Cake

    Rice pudding is one of the ancient dessert recipes in the world. It can be found in almost every part of the world in a different form or name.

  • Mushroom Risotto

    Risotto is a one-pot Italian rice dish with a creamy consistency which is loved by families all over the world for its low-calorie count.

  • Chickpea and Rice Balls

    Japan is the home of rice balls where it popular as onigiri.Today we are sharing the Indian rice ball recipe made with chickpeas and coriander. Cooking conventionally as an Indian dish the balls would...

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  • IT’S RAINING RICE!

    Rice is the absolute uncontested staple food of millions of Indians. As a country, India has secured a lofty rank in the list of the world largest rice producers and continues to hold the position for...

  • “Khichuri”: A treat for a rainy day

    Bengal's long-standing love affair with "Khichuri" is not a secret to the rest of the world. The vibrant Bengali culture allows its practitioners to have khichuri at all times of the year. But nothing...

  • Benefits of eating Rice in our day to day life

    A plate of rice is healthier than anything. In the case of reducing obesity, it plays a big role. Rice contains sodium in very low levels like cholesterol and fat. It has a lot of nutrients and also d...

  • Pohela Boishakh and the Significance of Rice!

    Bengali New Year is known as Pohela Boishakh as well which denotes the first day of the first month of the Bengali solar datebook. This year, Bengali New Year is on Thursday, 15 April.

  • Bengali Rice Dish For Holi/Dol Jatra

    Holi is one of the most widely celebrated festivals in India. In the Bengali community though, this is known mainly as Dol Jatra, or more generally, Dol. Indeed, people celebrate this festival with co...

  • The Wonder Food right from the fields of Bengal

    Do you love rice, or do you have your reasons to avoid eating rice? If you give me a few minutes from your precious time, I will change your opinions about this wonderful food item. So, buckle up as t...

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