EVERY GRAIN HAS A STORY
Rice Pudding Cake
Rice pudding is one of the ancient dessert recipes in the world. It can be found in almost every part of the world in a different form or name.
View Details
Mushroom Risotto
Risotto is a one-pot Italian rice dish with a creamy consistency which is loved by families all over the world for its low-calorie count.
View Details
Chickpea and Rice Balls
Japan is the home of rice balls where it popular as onigiri.Today we are sharing the Indian rice ball recipe made with chickpeas and coriander. Cooking conventionally as an Indian dish the balls would be deep-fried, but here they are baked.
View Details
Rice is the best staple food in many cultures
Rice is a staple food in many cultures and can be prepared in a variety of ways, when choosing rice, there are several options to consider, including white, brown, parboiled, basmati, jasmine, and black rice.
View Details
Enjoy the festive season with season’s special deserts!
The winter chill is slowly settling in and that time of the year is back where people reunite with friends and family to celebrate joy along with good food.
View Details
Let Pragati Rice bring the Pujor Amej!
The popular rice variety ‘Gobindobhog’ is used to make khichudi in Bengali households during the Durga Puja celebrations.
View Details
Keep your rice safe!
Rice is considered to be the most widely consumed staple food for a large part of the world especially in India.
View Details